Named for the Hector's dolphins that swim off Akaroa, Hector's Gin comes in flavour profiles foraged from Banks Peninsula. Pinot Noir from vines in French Peak Vineyard, syrah, kelp, thyme, lavender and lemon myrtle gathered by local foragers are blended with classic botanicals to create a vibrant yet velvety smooth ruby red gin with notes of a fruit forward pinot noir. Bright, silky and elegant with a dash of spice. The addition of Waiheke Island Syrah adds a tannic structure to the gin while maintaining a slight sweetness on the front palate.

Armada have kept their gin simple, yet extremely delicious. Rather than overload it unnecessarily with an extreme number of botanicals, Armada instead gathered a blend of 4 simple botanicals consisting of juniper, coriander, licorice and angelica root. They then carefully distilled them to create their own twist on a classic London Dry Gin. Armada gin gives a crisp light citrus forward flavour which develops into a sweet, yet subtly spicy and smooth note. Enough flavours burst from this gin to enjoy it straight over ice. It's zesty without being unnecessarily complicated on the palate.

12 of the finest botanicals, hand selected by our Master Distiller, Desmond Payne.

One London distillery, 9 stills and as many botanicals make the world's most awarded gin under the supervision of the world's most experienced Master Distiller. A quintessential London dry gin made with big juniper character and strong citrus notes, this is an authentic London dry for those that enjoy the real taste of gin.

The vibrant new strawberry gin from Beefeater London. A delicious, easy to drink and fun strawberry gin made in London and based on the classic award-winning Beefeater Dry recipe.

Rich, indulgent chocolatey goodness! Made with Black Collar's gold medal winning vodka, it's pure chocolate heaven from the moment you open the bottle. Lift your espresso martini game or indulge in some cheeky chocoholic shots.

Black Collar Gin is a full flavoured, contemporary gin distilled in the traditional London Dry style from sugarcane. It features botanicals such as Juniper, coriander seed, marshmallow, liquorice, orange and lemons.

Made with freshly harvested blackberries and raspberries, capturing the real flavour and essence when they are most ripe, imparting their rich, vibrant characteristics.

Bombay Sapphire is one of the most recognised and popular gins in the world. 10 botanicals are infused in a truly unique process - held seperately from the spirit in perforated copper baskets, vapour from the botanicals rise as they're heated and the distinctive flavours are released. The result is a complex aromatic liquid that delivers a broader, more balanced flavour.

Bombay Sapphire is one of the most recognised and popular gins in the world. 10 botanicals are infused in a truly unique process - held seperately from the spirit in perforated copper baskets, vapour from the botanicals rise as they're heated and the distinctive flavours are released.

Bombay Sapphire Premier Cru is a celebration of the South-East Spanish region, Murcia, and their growers, who have been sustainably growing the botanicals for Bombay Sapphire for decades. Premier Cru is a small-batch gin that celebrates the most vibrant and aromatic citrus in the world. Murcia is famous for the finest Fino lemons and each Fino lemon is hand-picked, hand-peeled and hand-dried in the hot Spanish sun. These lemons add aromatic flavours and Bombay balanced this with sweet mandarin and Naval oranges which grow in the same region. The result, an aromatic, fresh and vibrant gin perfectly balanced with a long finish, perfect for Stirring your Creativity in your cocktail and G&T creations.

Brooklyn Gin is a craft spirit made in New York with fresh citrus peels and hand-cracked juniper. Fresh, complex, and flavourful. Brooklyn Gin is a craft spirit made in New York with fresh citrus peels and hand-cracked juniper.