In 2014, winemaker Jo Nash discovered an exceptional parcel of Shiraz which was gently crushed and then stored away in some ridiculously expensive French oak barrels to age for 12 months. This wine speaks for itself - minimal intervention, purity of fruit, Shiraz at its' best. This is a special occasion wine. Drink with like-minded wine lovers who enjoy sticking it to the man! Take a moment to admire the gorgeous colour of the wine, then it's a perfect match to charcuterie and cheese, char-grilled steak, or a meat pie.