Sweetly scented notes of tropical flowers and strawberry define the GN Sparkling Rosé. Like its twin the white Prosecco, this blend is crisp yet delicately structured with a delicious strawberry drive through the perfectly balanced palate. Cin cin!

A delicious blend of two classic champagne grapes - chardonnay and pinot noir. On the palate, a creamy peach ripeness combines with brioche, nutty notes and lemon, and is beautifully balanced.

Discover the evolution of MiruMiru Non-Vintage, Hunter's premier Marlborough sparkling wine. Now a distinguished label crafted over two decades. The nose exhibits light yeasty characters with peach and citrus aromas. Stored on lees for 18 months the wine has developed an elegant palate showing a blend of white peach and citrus Chardonnay components followed by the light berry fruits of the Pinot Noir. The mouth filling mousse completes the palate that is full and persistent.

Jane Hunter loves pink bubbles, so the decision was made to create a MiruMiru Rose. Wonderfully blush pink colour. Aromas of subtle strawberry and raspberry with a touch of fresh brioche. The palate is refined with freshness and balanced acidity. Blended from Pinot Noir 77% and Chardonnay 23%. This traditionally bottle fermented wine was stored on lees for 48 months.

A beautifully crisp Prosecco with notes of citrus and white flowers on the nose. Green apple and orange and lemon flavours fill the palate from the first sip in this well-balanced bubbly What better way to elevate any night. Saulti!

A moscato crafted to contain half the sugar of a traditional Moscato and still retain bright and fun fruit flavor, a refreshiing choice for a warm summer's day.

The Jacob's Creek Reserve Prosecco is a delicate fruit driven wine showcasing flavours of pear blossom and citrus with slightly floral notes and a hint of sweetness. The wine's crisp and refreshing flavour is in perfect balance with its fine, elegant bubbles and creamy finish. A great aperitif but will pair well with seafood dishes, including Sushi or prawn dim-sim.

Jacob's Creek Sparkling range is a showcase for great Australian sparkling wine - great tasting wines that reflect the true character of the grapes and the land. Jacob's Creek Sparkling Chardonnay Pinot Noir is light and elegant, the palate highlights lemon and citrus fruit with a hint of biscuit finishing with a delicate and refreshing acid. An excellent pairing on a cool summer's night with soft white cheese.

Jacob's Creek Sparkling Moscato wines are deliciously refreshing, displaying attractive delicate summer fruit flavours and a light, fresh taste. The Sparkling Moscato Rosé is a refreshing pink bubbly in an easy-drinking style that is perfect for celebrating throughout the summer. Berry fruits with refreshing sweet citrus, fine bubbles, a crisp finish. Served chilled.

Jacob's Creek Sparkling Moscato wines are deliciously refreshing, displaying attractive delicate summer fruit flavours and a light, fresh taste. The Sparkling Moscato White has refreshing tropical fruit with sweet sherbet and musk balanced with a zesty citrus finish. Enjoy chilled with a spicy prawn curry or with a summer fruit salad laden with tropical fruit.

Lanson Rosé is a beautiful pure colour with deep salmon tones and small, fine bubbles. One of the first Rose Champagne to be produced in the world! Blend: 53% Pinot Noir, 32% Chardonnay & 15% Pinot Meunier.

Laurent-Perrier Cuvée Rosé is an iconic expression first created in 1968, showcasing the house's rare mastery of maceration to reveal the fullest character of Pinot Noir. Elegant in the glass with a natural raspberry-to-salmon hue, it opens with a vibrant nose of freshly picked red fruits - raspberry, redcurrant, strawberry, and black cherry - leading to a palate that is both fresh and precise, yet supple and rounded. Intensely aromatic and consistently refined, it delivers the sensation of diving into a basket of ripe red berries, making it an exceptional match for dishes such as marinated fish, Asian cuisine, charcuterie like Parma ham, soft cheeses, and red fruit desserts.