New Zealand's answer to the quest for the best chocolate cream liqueur. Made with less sugar, more cream, and real-origin cocoa, Remarkable Cream's Dark Chocolate is eminently drinkable delivering mass appeal and appreciation by chocolate connoisseurs. Showcasing the best of New Zealand's fresh cream and high-quality milk vodka, mixed with the rich and pungent yet smooth flavour that only comes with real dark chocolate, this is a super smooth and silky chocolate liqueur.

Melted NZ White Chocolate meets fresh Whanganui Raspberries. These two ingredients have been expertly combined with fresh cream and triple-distilled vodka to bring you an indulgence that is less sweet on the palate while being every bit as rich and delicious as one could wish for. Remarkable sought out the best berries and white chocolate they could source locally to give it the authentic flavour that only real ingredients can bring.

Introducing Remarkable Cream Rum and Coffee flavoured Cream Liqueur - an expertly blended concoction that will bring you a remarkable taste experience with hints of fruity sweet Rum followed by a satisfying coffee flavour with just a hint of vanilla at the end. Whether you're looking to unwind after dinner or enjoy it with friends over conversation - whatever the occasion, this creamy liqueur is perfect for all occasions. Treat yourself (or someone special) and impress your friends by introducing them to this one-of-a-kind creamy drink or make it part of your nightcap ritual.

Introducing Remarkable Cream Rum and Coffee flavoured Cream Liqueur - an expertly blended concoction that will bring you a remarkable taste experience with hints of fruity sweet Rum followed by a satisfying coffee flavour with just a hint of vanilla at the end. Whether you're looking to unwind after dinner or enjoy it with friends over conversation - whatever the occasion, this creamy liqueur is perfect for all occasions. Treat yourself (or someone special) and impress your friends by introducing them to this one-of-a-kind creamy drink or make it part of your nightcap ritual.

Rémy Martin XO is composed of eau-de-vie coming exclusively from the most sought-after vineyards of Cognac: Grande Champagne and Petite Champagne. Rémy Martin XO is the signature of their Cellar Master who, with his expertise, manages to blend hundreds of eau-de-vie to perfectly express the full aromatic complexity of this XO Fine Champagne cognac. On the nose, sublimely smooth with an explosion of flower and fruit aromas to ignite the olfactory senses. An opulent progression through the palate: from ripe plum and candied orange, to spices and hazelnuts, finishing with gourmet notes of roasted cocoa beans and honeyed gingerbread. Smooth, full-bodied and long lasting.

Following the ban on absinthe, pastis was produced to satisfy the thirst for anise-flavoured aperitifs, minus the wormwood and the skyscraping alcohol levels. Dilute with cold spring water.

This Brandy is made in the age-old French tradition, steeped in the French brandy master's art of combining breeding, purity, mellowness and maturity to produce a rich and rewarding, full-bodied brandy. Its mellow maturity flows from years in casks of cognac oak, with richness derived from the fine art of the traditional French copper pot distillation.

Roe & Co is a new premium Blended Irish Whiskey, named in honour of George Roe, a true pioneer of Irish Whiskey. Refined, elegant, and with remarkable depth, a masterful blend of rich malt whiskey and the smoothest of grain whiskey aged in bourbon casks.

Rogue Society Signature Gin. Versatility is key. Botanicals: Gisborne grapefruit, Hawke's Bay coriander, Spanish juniper, Polish angelica, Spanish orange, Italian orris root. Tasting Notes: Juniper upfront, fresh coriander, with citrus & floral angelica, creamy preserved grapefruit with delicate orris finish.

Rogue Society Signature Vodka. The perfect canvas for crafting cocktails. Botanicals: Wheat based grain, water (Clutha River, Southern Alps, New Zealand) Tasting notes: Creamy upfront wheat, apple & mint builds complexity, dry & long with a buttery mouthful.

The balance of delicate and unique flavours of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the 'Sistema Solera' aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximénez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on the rocks or in your favourite dark spirit cocktail.

Triple distilled, and produced in very small batches to order, Rose & Twig only source the finest natural ingredients and fruit to craft their products with contemporary flair and a modern twist for today's premium gin lovers.