A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

A crisp and refreshing lager, made using only the finest New Zealand hops, barley, and pure spring water. 99% carb free and 4.2% ABV. The perfect beer to enjoy in the world's greatest beer garden, New Zealand.

Flame is a moderately bittered, full-bodied lager style beer. The beer is nicely balanced and has light refreshing fruity notes in the flavour and aftertaste.

It's gotta be big! A dozen years of Garage Project demands a big beer. 12th Anniversary Belgian Style Quad - brewed using a massive complex grist of barley, rye, dark candi sugar and a special Belgian yeast. This is a huge beer, boasting an enormous rich dried fig, fruit cake and toffee pop malt palate, overlaid with complex spicy top notes and warming alcohol. Go big or go home. Enjoy now or cellar for the future. If you have the will power...

Rye's a bastard to brew with, but after a remarkable 8 years ageing in bourbon barrels, not only is all forgiven, but this beer has been transformed. Rich at its inception, it's now developed an astonishing vanilla oak and spirit complexity like a fine madeira. It's a bastard, but it's worth it.

Let loose the juice. Berried Alive, fruit smoothie sour. Unleash a frenzy of fresh fruit fusion with juicy ripe raspberry, boysenberry, creamy banana puree and special base beer combining to create an outrageously luscious, colourful, sweet and sour smoothie sensation. Crack a can if you dare.

Delayed gratification can be hard work. Hellbender Barleywine, a beer this big only gets better with age, but holding back ain't easy. Problem solved, Garage Project aged it for you. Five years in bourbon oak barrels have created a beer of astounding complexity and depth. Well worth the wait.

Mild, not mild. British Steel, Black Country Dark Mild. Malted Autumn barley, crystal, chocolate and roasted malts, fermented with a characterful English yeast strain, create a supremely drinkable ale with toasted hazelnut and toffee pop biscuit notes artfully balanced with English Admiral and East Kent Golding hops. Nowt soft comes out of the Black Country.